The tension that exists between quietude and clamour within us, is reflected in the delicious tension of spices in this Organic Masala Chai from Assam. This tea is a blend of orthodox Assam leaf with BO PSM grade (CTC) tea and organic spices that includes ginger, cardamom, bay leaf and clove. Dark, strong and with hints of spicy, sour, sweet, the tea is as complex as it is beautiful.<\/p>\n

TEA TASTING EXPERIENCE<\/strong>
\nTasting Notes<\/strong> – Warm and spicy, full-bodied, briskness with some astringency.<\/p>\n

AROMA<\/strong> – Full bodied with a multitude of tasting notes
\nAPPEARANCE<\/strong> – Dark amber
\nCOMPLEMENTS<\/strong> – Can be enjoyed on its own<\/p>\n

DRY LEAVES<\/strong>
\nEarthy fragrances with myriad spices of ginger, cardamom, bay leaf and clove jostle with each other from long hand rolled evenly mixed leaves. Silver and light brown leaves are interspersed.<\/p>\n

BREWING PROCESS<\/strong>
\n\u2022 Take 180 ml of cold filtered water
\n\u2022 Heat it up to a temperature of 90-95 degree
\n\u2022 Pour 1.5 tsp or 2.5g of tea leaves in warm water
\n\u2022 Allow to steep for 4-5 minutes<\/p>\n

CAFFEINE<\/strong>– Free
\nPERFECT TIME TO DRINK<\/strong>– With Indian snacks<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

The tension that exists between quietude and clamour within us, is reflected in the delicious tension of spices in this Organic Masala Chai from Assam. This tea is a blend of orthodox Assam leaf with BO PSM grade (CTC) tea and organic spices that includes ginger, cardamom, bay leaf and clove. Dark, strong and with […]<\/p>\n","protected":false},"featured_media":0,"comment_status":"open","ping_status":"closed","template":"","meta":[],"yoast_head":"\n